Benefits of Air Purification Systems in Restaurants
Air purification systems are safe and effective at keeping people and the indoor environment safe, especially in restaurants. National TAB Intelligence has partnered with several well-known restaurant chains to install active air purification systems, like RGF’s PHI-Cell® technology, an air purification technology developed to minimize and neutralize indoor air pollutants such as bacteria, viruses, mold, odors, and more by restoring hydrogen peroxide levels like those found outdoors. It works actively and continuously.
What are the benefits of PHI-Cell® technology? Here are some of the top ones, especially for a restaurant:
Reduce airborne and surface bacteria, viruses, odors, VOCs, and mold to maintain an extremely healthy and clean indoor environment
Decreases the chances of illnesses spreading by working actively and continuously, which helps keep staff healthy and reduces sick days
PHI-Cells® only require replacement every two years, giving maintenance teams time to focus on more pressing needs
Safe and effective for food safety purposes
To learn more about the great benefits of air purification systems, read our case study on installing them in Shake Shack’s restaurants.
Air purification systems go beyond restaurants - National TAB Intelligence helps clients of every type discover the system that is best for their facilities’ needs. If you’re interested in installing air purification systems in your buildings, reach out to us for more information.
